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Steamed Rice

Discover the perfect steamed rice recipe: fluffy grains, simple steps, and a delicious addition to any meal.


Steamed Rice

  • 5m
  • 30m
  • 35m


  • 1 c rice
  • 1 1/2 c chicken/beef broth


  1. Rinse rice well.
  2. Cook in chicken broth until light and fluffy.
  3. To reheat later, add to a pan with a small amount a filtered water. Cover and cook over medium heat, occasionally using a wooden spoon to break apart until uniform and hot.


  • 4

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