Light and refreshing while still celebrating the fall season. Whether you’re looking for a quick breakfast or a little post-workout snack, this green apple pie smoothie is full of fiber and the hydrating power of coconut water.
Wanna know what else? Fall baking spices gained their cool weather rep for a reason. Ginger, cinnamon, and nutmeg might take you back to cloudy days and warm kitchens – but these spices also warm your digestion. Just the thing to bring a little balance to your day.
If you’re in the mood for baked apples folded into something warm and crumbly, try our Apple Cake .
Green Apple Pie Smoothie
- 10m
- 10m
Ingredients
- 2 bananas
- 2 green apples
- 1/2 tsp. fresh ginger
- 6 oz baby spinach
- 1 tbsp. raw honey
- 1 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1 c coconut water
Instructions
- Peel, chop, and freeze bananas. Core, peel, and chop the apple. Peel and finely grate the ginger.
- Combine all ingredient in a blender until smooth.
- Serve.
Nutrition
- 157
- 3g
- 35g
- 6g
- 23g
- 94mg
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